Happy Birthday to Me!

Yesterday was my Birthday, the big 27! I chose to bake my own cake because that is what I love to do and went for taste over decoration this time. Originally, I planned to make a rose covered cake, but quickly decided I wanted cream cheese frosting for my Red Velvet cake and that is not stiff enough for decorating. So, it was plain, but amazingly delicious, if I do say so myself. Here is a slice for you to see and here are to many more Birthdays in the future!

Red Velvet cake with Chocolate Cream Cheese filling and Vanilla Cream Cheese Frosting